It's well-liked among the foragers and cooks for its distinctive texture and mild taste. It has a slight seafood-esque flavor as well as a texture that resembles pulled pork or lump crabmeat. Además, las diferentes variedades de hongos tienen distintas diferencias en las formas en que se utilizan y disfrutan. https://whatdoesthcadotothebrain66666.blogtov.com/12469913/top-cordyceps-secrets