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Fish and shellfish in the UK: Mollusks on the Menu?

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You'll discover that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a cherished ingredient in traditional dishes like soups and stews. Today, British chefs https://titusjxman.azzablog.com/28087378/clams-in-the-british-diet-a-surprising-deficiency

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